Zoku Recipes

  • Chocolate Shell Sauce Recipe
    This recipe uses butter instead of coconut oil. Makes a nice, thick coating that freezes hard.
  • Super Simple Nutella Ice Cream
    This one did NOT work. Was too thick and would not stick to the zoku sticks. Had to eat it out of the pop maker with a spoon (couldn't let it go to waste)!
  • SunRype Juice
    100% juice juiceboxes make great, easy pops. Use two different flavours to make stripes.
  • Lucerne 2% Chocolate Milk
    Easiest pops ever and tastes just like a fudgsicle! Even better if dipped in homemade magic shell sauce.
  • Lemon Buttermilk Sorbet
    This takes a bit of prep but is amazing in the Zoku. The lemon and buttermilk combo is delicious. Can add thin slices of lemon to the side. Recipe makes enough for about 12 pops total.
  • Chocolate Pudding Pops
    This recipe makes a thin chocolate pudding that works great in the Zoku. Be careful pouring it in as it will fill one side before the other. Makes enough for 12 pops (done over 2 nights). The pudding is very sweet but once frozen tastes just right.

« Emily Moss Mittens | Main | Retreat »

February 20, 2017

Comments

I love the idea of provincial sweaters! Maybe instead of recreating this one, we should make a new Canada 150 one?

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My Book Rating System

  • * - this book was not for me, couldn't even finish it, probably won't even show up on this list
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    ***** - LOVED it. Knocked my socks off. Might even re-read it (and I don't re-read books!)

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